A croissant is a type of pastry, classically made with puff pastry dough so that it is light, flaky, and extremely buttery. Traditionally, croissants are formed into crescent shapes, which is probably where the name originated, since croissant means “crescent” in French. The pastries are extremely popular in France as well as in other nations, and are typically eaten with breakfast.
Launch Croissant AppA book or electronic resource that presents the noun & verb also providing pronounciation and images.
As we live through each day, weather affects how active we are that day and even how we are feeling. The weather plays a big role in helping us plan out our days.
Launch Weather App